When I think of tomatoes in a dish, wines from Italy and Greece comes to mind. I decided on one I had been aging for some time in my wine cave.
Med Meal: The Mediterranean Inspired Meal
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What Are We Drinking Tonight, Honey?
A Reverse Wine Pairing with Château Sansonnet
After accidentally opening a 2011 Château Sansonnet Saint-Émilion Grand Cru Bordeaux, I made a reverse pairing with Ron’s help …
Fish Cakes To The Rescue
To pair with the fish cakes, green salad, and sweet potato French fries, I chose a 2021 bottle of Marsannay white burgundy from Louis Jadot.
French Onion Soup Food and Wine Pairing
On November 30th of every year, I celebrate my dad’s birthday by asking my husband Ron to make his favorite dish, French Onion Soup …
Perfect Pairing with Shrimp Lettuce Wrap
We have beautiful lettuce the size of small elephant ears, well maybe palm leaves, growing in our window boxes on the front porch. You may …
A Stormy Night Called for Spring Vegetable Pasta and an Angel
Saturday, March 30th, 2024, the night before Easter, and although it is supposed to be spring, it certainly doesn’t feel like it today. It is rainy …
Introduction to “What Are We Drinking Tonight, Honey?”
This wine and food pairing blog was inspired by my husband, Ron. Almost every night, he will look across the kitchen and ask me …